Pengaruh Konsentrasi Rendaman Air Garam Terhadap Kadar Formalin Pada Ikan Asin Formalin is a chemical additive that is efficient, but banned from use in food (foods). But in practice, many manufacturers are using formalin in food, one of which anchovies. Jurnal Media Laboran, [S. l.], v. 6, n. 1, p. 49–53, 2016. Disponível em: https://jurnal.uit.ac.id/MedLAb/article/view/497. Acesso em: 18 jul. 2026.