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Current Issue

Vol. 4 No. 2 (2026): JULI 2026
					View Vol. 4 No. 2 (2026): JULI 2026
DOI: https://doi.org/10.36090/jfaf.v1i1
Published: 2026-07-01

Articles

  • Potensi Simpanan Karbon Tanah Dan Biomassa Vegetasi Di Ekosistem Karst Pattunuang

    Harlina harlina, Herawaty herawaty, Akhmad Kurnia
    1-16
    • pdf (Indonesian)
  • Pengaruh Tingkat Kematangan Buah Pepaya (Carica papaya L.) Sebagai Bahan Tambahan Terhadap Tingkat Kesukaan Saus Tomat The Effect of Papaya (Carica papaya L.) Ripeness Level as an Additive on Tomato Sauce Likability

    Ansar Ansar, Agus Salim Syam, Nurul Mukhlishah, Aziza Noor Sheha Arfah
    17-26
    • pdf (Indonesian)
  • Transformasi Kelompok Tani Hutan (KTH) Kopi Labongke: Penguatan Kemasan Dan Branding Untuk Meningkatkan Daya Saing Produk

    wahyullah wahyullah, Ummu Kultsum
    27-33
    • pdf (Indonesian)
  • Analisis Keuntungan Usaha Pembutan Gula Aren (Home Industri) Di Desa Pasa’bu Kecamatan Tapalang Barat Kabupaten Mamuju

    Supardi Hasanuddin, Akhmad Kurnia N
    34-54
    • pdf (Indonesian)
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